Quality Yak Meat Products!
WE ARE EXCITED TO OFFER YAK MEAT.
AWAPCO now has yak meat available in Canada and the US.
Available for wholesale distributors, restaurants or consumers. Whether you're a professional Chef, a master back yard BBQ’er, or simply a guru in your own kitchen, your tastebuds are in for a real treat! Using those same familiar cuts and cooking techniques, Yak is ready for the BBQ, frying pan or oven... the choices are endless.
FEATURE...
This year, we are featuring our Yak meat.
To read more about this healthy option, download our brochure.
Download our special spring price list.
Comparative Nutritive Value
Nutrient comparisons emphasize a product low in fat, cholesterol, and calories. Protein levels are comparable to other meats. Elk and Yak meat are excellent sources of iron, thus contributing to the luxuriant, dark colouring.
Based on 100 gm separable lean only, cooked or broiled.
| Item | CALORIES (kcal) | FAT (g) | PROTEIN (g) | IRON (mg) |
|---|---|---|---|---|
| Yak Ribeye** | 110 | 2.00 | 22 | 2.7 |
| Elk Loin* | 167 | 3.84 | 31 | 4.0 |
| Bison Loin* | 171 | 5.65 | 28 | 3.5 |
| Beef Loin* | 177 | 5.90 | 29 | 2.8 |
SOURCES:
* Canadian Nutrient File
** International Yak Association
How to purchase.
1-780-953-5944 or email info@wapitiriver.com.
| Yak Meat | CASE size |
|---|---|
| Tenderloin | 32 LBS |
| Striploin | 18 LBS |
| Ribeye | 14 LBS |
| Top Sirloin | 18 LBS |
| Shoulder Clod | 12 LBS |
| Inside | 18 LBS |
| Flat | 18 LBS |
| Eye of Round | 9 LBS |
| Knuckles (Sirloin Tip) | 23 LBS |
| Trim 90% - 95% Lean | 32 LBS |